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QA-QI-PI

• 1998 Schedule for QI Reporting
• Accident Prevention
• Authorized Personnel
• Community Meetings
• Data Collection Flowchart
• Diet Changes of Patients
• Dietary Checklist for Quality
• Dietetic - Food Service Performance Improvement
• Disaster Feeding
• Disposing of Damaged Cans
• Evaluation of Patient
• Feeding and Nutritional Care for Partial Hospitalization
• Food Acceptance Studies
• Nutritional Assessment
• Nutritional History/Assessment/Treatment Plan/ Treatment Team Meeting
• Nutrition Service Quality Improvement
• Nutritional Scope of Assessment
• Performance Improvement Program
• Procedure for Rating Nutrition Risk
• Scope of Service
• Screening of Patients
• Transfer of Dietetic Information
• Verification of Modified Diet Order Prescriptions
• Weights of Patients

Keywords: 1998 Schedule for QI Reporting, Performance Improvement Program, Scope of Service, Nutritional Scope of Assessment, Dietetic - Food Service Performance Improvement, Evaluation of Patient, Dietary Checklist for Quality, Authorized Personnel, Accident Prevention, Screening of Patients, Nutritional History/Assessment/Treatment Plan/ Treatment Team Meeting, Procedure for Rating Nutrition Risk, Nutritional Assessment, Verification of Modified Diet Order Prescriptions, Community Meetings, Disposing of Damaged Cans, Food Acceptance Studies, Transfer of Dietetic Information, Diet Changes of Patients, Weights of Patients, Nutrition Service Quality Improvement, Data Collection Flowchart, Feeding and Nutritional Care for Partial Hospitalization