Indicates easy to read documents. All documents begin at Level 4.                Click on the colored dot to access these specific documents.

Menu Service

• Between Meal Snacks
• Cafeteria Service for 11:00 p.m. until 7:00 a.m. Staff
• Cookout Committee Memo
• Denial of Patients Meals
• Identification of Patients on Special Diets
• Incoming Food to (a) Patients and (b) Employees
• Integrated Policies for Cookouts
• Menu Planning
• Patient’s Expected Absences at Meal Time
• Patient Food Services
• Patient’s Meals Transported to Unit(s)
• Patient Nutrition Instruction
• Patient’s Rights: Refusal of Diet
• Purchasing, Receiving and Inventorying
• Special Functions

Keywords: Menu Planning, Patient Nutrition Instruction, Patient’s Rights: Refusal of Diet, Patient Food Services, Denial of Patients Meals, Identification of Patients on Special Diets, Between Meal Snacks, Special Functions, Patient’s Expected Absences at Meal Time, Patient’s Meals Transported to Unit(s), Incoming Food to (a) Patients and (b) Employees, Cafeteria Service for 11:00 p.m. until 7:00 a.m. Staff, Purchasing, Receiving and Inventorying, Cookout Committee Memo, Integrated Policies for Cookouts