Indicates easy to read documents. All documents begin at Level 4.
Click on the colored dot to access these specific documents. |
Kitchen Signs
- 3-Compartment Sink
- 3-Compartment Sink to Record Tempatures
- 4-Compartment Sink
- Albumin
- Bent Can Area
- Bio Hazard
- Breathing Protection
- Careful Hot
- Caution Asbestos
- Caution Chemical Storage
- Caution Do Not Drink this Water
- Caution Do Not Open
- Caution Do not Operate without Safety Guards
- Caution Do Not Touch
- Caution Eliminate Doubt... Lock it Out
- Caution Flammable
- Caution Hazardous Waste Storage
- Caution Keep Aisles Clear
- Caution Men Working
- Caution Microwave Oven in Use
- Caution Open Door Slowly
- Caution Out of Order
- Caution Read Directions Before Operating
- Caution Restricted Area
- Caution Safety Shoes
- Caution Slippery Floor
- Caution Stop Machinery To Clean Oil Repair
- Caution Unsafe Do Not Use
- Caution Use Other Door
- Caution Watch Your Step 2
- Caution Watch Your Step
- Caution Wear Your Gloves
- Caution Wet Paint
- Common Food Allergens
- Cornmeal and Sugar (Skinny, Long Sign)
- Cornmeal
- Danger Admittance Authorized Personnel Only
- Danger Contaminated
- Danger Do Not Close Valve
- Danger Do Not Drink this Water
- Danger Do Not Enter Authorized Personnel Only
- Danger Do Not Enter without wearing Safety Glasses
- Danger Do Not Enter
- Danger Do Not Freeze
- Danger Do Not Operate Without Goggles
- Danger Do Not Operate
- Danger Do Not Smoke, Eat or Drink In This Area
- Danger Do Not Stack
- Danger Electrical Hazard Authorized Personnel Only
- Danger Employees Only
- Danger Eye and Ear Protection Required in this area
- Danger Eye Protection Required This Area
- Danger Flammable Liquids
- Danger Handle with Care
- Danger Hands Off
- Danger Highly Flammable
- Danger HOT
- Danger Keep Away
- Danger Keep Closed
- Danger No Admittance
- Danger No Smoking
- Danger Out of Order
- Danger Out of Service
- Danger Pesticide Storage Area
- Danger Restricted Area
- Danger Spanish
- Danger Use Safety Guards
- Delime Dishwasher
- Diet Cards
- Dietary Employees Only
- Dietary Staff Only
- Diet-Color Code
- Disabled Persons
- Do Not Enter Top Secret
- Dysphagia Use of Thickners
- Ear Protection
- Emergency Dial 911
- Emergency Exit
- Employees Only
- Exit
- Eye Wash
- Fire Alarm
- Fire Extinguisher
- Fire Extinguisher Instructions
- Flammable
- Food Contact (to be posted in the Dining Room for CNA's)
- Food Service Staff Only
- Freezer Storage
- Garage Sale
- Gloves Required
- Guidelines for Thickening Liquids
- Guide for Thickening Liquids Page 2
- Hair Cover Required
- Handicap Sign
- Handicap Access at Rear
- Handicap Access at Rear
- Hard Hat Required
- Hazardous Chemicals
- Head Protection
- Heavy Do Not Lift
- Help Wanted
- Helpful Hints
- Helpful Hints in the Kitchen
- Hiking Not Allowed
- Holiday Food Service
- Home Congregate Meals
- Infectious Substance
- Keep Door Closed
- Keep Frozen
- Kitchen Closed
- Kosher
- Label, Date, and Cover
- Label, Date, and Cover
- Lift Correctly
- Lift Correctly
- Lifting
- Loading Dock
- Meats
- Meats
- Meats
- Meats
- Milk Packing for Home Delivered Meals
- Milk Replacement
- MSDS (Multiple Safety Data Sheets for Chemicals
- Neutrogenic Precautions
- NO BEVERAGE
- No Eating in Kitchen
- No Exit in Spanish
- No Food Drinks
- No Food out of Building
- No Smoking Spanish
- No Smoking
- No Smoking
- No Smoking
- Oxygen
- Pellets
- Pitchers
- Portioning for Utensils
- Protective Gloves
- Quiet Please
- Record of Freezer Temperatures
- Recycle
- Refrigerator
- Reputation
- Restricted Area
- Restrooms
- Rinse Water
- Safety First Safe and Clean
- Safety First Report Injuries
- Sanitizing Water
- Scoop and Spoodle Sizes
- Scoop Sizes
- Seafood Safe Handling Instructions
- Seafood
- Sign and Date when Clean
- Sign for Honey Thickened Liquids
- Sign for Nectar Thickened Liquids
- Storage Time for Meats
- Skull and Crossbones
- Slips and Falls
- Slips Falls
- Smoking Permitted
- Steam Table Setup Chart
- Storage of Products
- Storage of Products
- Storage Temperature for Meats
- Thermometer
- Traffic in the Kitchen
- Trashcan 2
- Trashcan
- Trayline Sheet
- Universal Precautions in Patient Care
- Use Stairs in case of FIRE
- Vending Machines
- Warning Hot
- Warning Keep Out
- Warning Notify Supervisor
- Warning Read Directions
- Warning Spanish
- Wash or Peel Fruit Before Eating
- We Accept Food Stamps
- Wet Floor
- Yes We Are Open
